Mastic gum (or mastic) is a tree resin, which comes from the Pistacia lentiscus tree.The tree grows in the Mediterranean region and produces a delicious, colored wax that has been used as a food product for thousands of years. Mastic preserves well and is often eaten like candy by people today.
Health Benefit of Mastic Gum
Mastic gum is a natural gum resin that can be chewed with or without water. This product has many health benefits, the most important one being that it reduces high blood pressure. If you are at risk for heart issues, feeling tired all the time, or have arthritis in your jaw, then chewing with mastic gum will help you receive these benefits.
Mastic Gum Reviews: Mastic Gum is a product that many people around the world use. The reviews of this product vary from person to person. Some say that the mastic gum works well, while some have had no good experiences with it.
When to Use Mastic Gum?
Mastic gum is a natural, herbal extract that has been used in the body care market for over 150 years. The quote comes from various plants, including Pistacia Lentiscus, Pistacia Terebinthus, and Pistacia Vera. Mastic gum extract works by reducing inflammation and swelling while improving circulation. It can be found in health stores and online.
Promotes Liver Health: Many factors can measure liver function. Some of these common indicators for liver health include the level of liver enzymes and blood test results for liver function. Mastic gum can help prevent liver damage by lowering the levels of harmful enzymes in the body, including those that can lead to hepatitis, cirrhosis, and cancer.
Treats Allergic Asthma: There are several ways that mastic gum could help treat asthma, including its anti-allergic properties. When tested on rats, mastic gum could inhibit eosinophilia, a process where the body produces high levels of white blood cells. This inhibits the production of I and helps to reduce hyperresponsiveness and the effects of asthma attacks.
It can prevent cancer: Mastic gum is made up of resin that is obtained from the mastic tree. It can be applied topically or ingested orally for several health benefits. Studies have shown that the anti-cancer properties in mastic gum are due to its ability to prevent the formation of carcinogens. Mastic gum also prevents inflammation which helps with many other issues, including heart, lung, and brain health.
Lowers Cholesterol: Mastic gum has been known for centuries as a natural tooth cleaner and an aid to gum health. It is extracted from the mastic tree by chewing on its leaves, containing potent antioxidants such as flavonoids and polyphenols. This study found that after eight weeks of using mastic gum, participants experienced a 10% reduction in LDL cholesterol levels and a 22% decrease in fasting blood sugar levels.
Protects against gastric and duodenal ulcers: Mastic gum may have anti-inflammatory properties. Mastic gum has been studied extensively in lab models of Helicobacter pylori infection, and the results have been reported to be more effective than some other pharmaceuticals. In a study of mice with gastric ulcers, mastic gum’s resveratrol content showed anti-inflammation effects comparable to aspirin, an NSAID inhibitor.
Freshens breath: One of the best ways to freshen your breath is to chew on a piece of gum. The sugar in food can make your mouth, throat, and stomach bacteria grow, which can cause bad breath. Mastic gum contains a resin that helps remove bacteria from teeth, freshens breath, and fights off infection.
